Tuesday, 17 July 2012

Asparagus, Cheese And Chilli Quesadillas

Asparagus, Cheese And Chilli Quesadillas

Asparagus and cheese make a great filling for quesadillas.

Preparation Time: 10 min.
Cooking Time: 10 min.
Serves 3.

Ingredients:


6 Flour Tortillas

For the filling:
4 tbsp chopped asparagus
4 tbsp grated cooking cheese
1 green chilli, chopped
salt to taste

Preparation Method:

Divide the filling into three parts.
   
Take a tortilla, put 1/3rd of the filling on it and press another tortilla on top. Repeat for the remaining tortillas and fillings.
  
Cook on a tava (griddle) on both sides until the cheese melts.
   
Cut each tortilla into four pieces.
   
Serve hot.

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