Suji Ka Dhokla

Ingredients:
Mix these ingredients together and let it rest for 30 minutes:
Sooji/Rava/Semolina-1 cup
Yogurt-1 cup
Water-1/4 cup
Salt
Hing-a pinch
Turmeric powder-1/4 tsp
Green chilli chopped-1/2 tsp
Coriander leaves(Cilantro) chopped-2 tbsp
Coconut grated-1 tbsp
Lemon juice-2 tsp

To season in 1 tbsp oil:
Jeera-1 tsp(optional)
Mustard seeds-1/2 tsp

Other ingredients:
Eno fruit salt-1 tsp

Method:
Heat oil in a pan. Add mustard seeds and jeera and allow it to crackle. Pour this to the batter that has been sitting for 30 minutes.
Add eno fruit salt. Mix the batter well.
Steam on high flame using greased idli plates for 12 minutes.